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- A rich vanilla custard base scented with orange citrus finished with caramelized sugar
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- Our NY style classic cheesecake topped with fresh strawberries and served with strawberry coulis
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- "Rated #1 in manila's top dessert for 2007" - Classic moist chocolate cake layered with our own rich ganache topped with black and white chocolate glass
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- Almond genoise layered with pistachio mousiline topped with strawberries and Italian meringue. Served with strawberry coulis. A heavenly combination.
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- Our sable dough crust layered with tangy lemon curd topped with lemon-kissed light Italian meringue and fresh strawberries
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- A velvety Valrohna dark chocolate mousse layered with sacher sponge and Gianduja crunch
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- Fresh fruits of your choice served with warm ganache. Choice of Fruit: Fresh Strawberries, Guimaras Mangoes, Bananas or Pineapple
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- Ladyfinger sponge cake dipped in coffee mixture layered with mascarpone cream topped with chocolate shavings
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- Cookie crust filled with almond cream topped with warmed peaches
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- A light banana mousse blended with milk chocolate mousse on a cookie crust
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